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Futures LAB

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Fine & Applied Arts

Foundations of Design, Multimedia Arts, & Digital Communications

Credits:
5
Meeting Time

TBA for 2020-2021 

Course Description

Student are introduced to the variety of programs and occupations in the arts, audio/video technology, and communications systems. Within this context, students will be expected to develop an understanding of the various and multifaceted career opportunities in this cluster and the knowledge, skills, and educational requirements for those opportunities.

Graduation Requirement
Prerequisites

None.

Prostart 2

Credits:
5
Meeting Time

TBD for 2020-2021

Course Description

ProStart II is a continuation of ProStart I. The industry emphasis for ProStart II is nutrition, operational costs, and marketing. The culinary focus is breakfast, sandwiches, salads, meats, desserts, and global cuisine. Nationally recognized certification is available upon passing both ProStart I and ProStart II final exams with a minimum score of 70% and completing the work experience component. This is a course offered on the high school campus; and should not be confused with the Culinary Arts program offered at Northland Career Center.

Graduation Requirement
Prerequisites

None

Prostart 1

Credits:
5
Meeting Time

TBA for 2020-2021

Course Description

ProStart is a program created by the National Restaurant Association Educational Foundation. Students learn the management and culinary skills needed for a career in the foodservice industry. Educational Strategies and technology are utilized for classroom instruction. In addition, there is an emphasis on safety and sanitation, communication, management, and customer service. Upon completion of the safety and sanitation unit, the culinary lab experience, which includes soups, sauces, fruits, vegetables, and grains, will begin. There is an opportunity for work experience credit for students who are employed in the foodservice industry. Upon successful completion of the ProStart exams, certification is available for an additional fee.

Graduation Requirement
Prerequisites

None